Most People Don’t See the Journey Milk is one of the freshest, most trusted foods in New York homes — yet few people know the impressive journey it takes from local farms to their refrigerators....
food
Why Beef Prices Are Up – and What Black Calves Have to Do With It?
If you visited the Dairy Cow Birthing Center at the New York State Fair this year or last, you may have noticed something new: lots of black calves! These calves are the result of dairy farmers...
Understanding GMOs: What You Need to Know to Make Informed Decisions
Genetically modified organisms (GMOs) have become a central part of modern agriculture, helping farmers produce more food with fewer resources. But what does that mean for you as a consumer? How can...
The Use of Growth Hormones in Beef Cattle: Environmental Benefits and Consumer Safety
The use of growth hormones in beef cattle is a common practice in the U.S. and has become an essential part of modern beef production. These hormones, known as growth promotants, help cattle grow...
How to Make Your Dairy and Meat Last Longer & Waste Less
Food waste is a big issue in the U.S., with nearly 40% of all food going uneaten. Dairy products, in particular, account for a significant portion of this waste. Approximately 20% of all dairy...
New York Farms, Guaranteeing Food’s Future.
New York's dairy, beef, hog, and poultry farmers are at the forefront of integrating sustainable practices. Ensuring safe, nutritious food production for families across the state and beyond. These...
More Than Milk & Meat: The Many Products We Get from Farm Animals
Every day, farm animals provide us with so much more than the food on our plates. As we celebrate National Farm Animal Day, it's the perfect time to highlight the many ways livestock contribute to...
Healthier YOU in the New Year: Benefits of Dairy Daily
We all know milk and other dairy products are tasty, but did you know they are also super healthy for our bodies? Let's dive in and discover how dairy can be a fantastic addition to your...
Food and Animal Safety Are Top Priorities on New York’s Family Farms
By Jessica Scillieri Smith, DVMI entered veterinary school with the desire to work with food animals. Being part of providing a safe and nutritious food supply, while ensuring animals were...
June is Dairy Month
June 1st is the start of National Dairy Month! Dairy products are a delicious and nutritious part of our diet that come from dairy cows living on farms. The cows, and those who take care of them, work hard to make milk available that is turned into so many American favorites including cheese and ice cream!













